PRE ORDER IS CLOSED!
For orders recently placed please take note:
I plan to order the mac sheets around 3rd week April (or earlier if all listed stock is gone) and this means they will be sent out by 1st week May. Please take note of this!
Make professional looking macarons/whoopie pies, EVERY TIME! And it fits into small ovens!
The ridges hold the mixture in place, no oozing!
- 2pc per pack - bake one, while piping/drying the other!
- Makes 25pc, 38mm macarons/whoopie pies per sheet for small macs OR
- Makes 11pc, 70mm macarons/whoopie pies per sheet for big macs
- The flexible, non-stick silicone makes turning out easy
- Use the opposite smoot side for normal baking on silicone!
- -30C to 240 degrees C.
Sizes: 25 ridge small macaron: 38mm diameter
Sheet size: 300mm x 200mm OR
11 ridge big macaron: 70mm diameter
Sheet size: 300mm x 200mm
Refer to my
blog for recipes and ideas!
Notify me when product is back in stock 
